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- Vikas Khanna’s Signature Ginger Salmon
- Vikas Khanna’s Signature Ginger Salmon Recipe
- Iranian Lamb Kabab with Kumquat
- Iranian Lamb Kabab with Kumquat Recipe
- Asparagus Biscuit Roti
- Asparagus Biscuit Roti Recipe
- Curry Leaf Roasted Potato with Beet Soup
- Curry Leaf Roasted Potato with Beet Soup Recipe
- Modern Egg Bhurji with Caviar
- Modern Egg Bhurji with Caviar Recipe
- Manipal’s Authentic Roasted Pineapple
- Manipal’s Authentic Roasted Pineapple Recipe
- Thandai Panna Cotta with Rose Dust
- Thandai Panna Cotta with Rose Dust Recipe
- Vikas Khanna’s Signature Tandoori Chicken Roll
- Vikas Khanna’s Signature Tandoori Chicken Roll Recipe
- Jaggery Apple Tart
- Jaggery Apple Tart Recipe
- Curry Leaf Infused Scallops with Caviar
- Curry Leaf Infused Scallops with Caviar Recipe
- Vegetable Salad with Coconut Sauce
- Vegetable Salad with Coconut Sauce Recipe
- Smoked Sweet Potato with Turmeric Sauce
- Smoked Sweet Potato with Turmeric Sauce Recipe
- Dahi Kabab with Rhubarb
- Dahi Kabab with Rhubarb Recipe
- Rose and Sandalwood Kulfi with Saffron Cream
- Rose and Sandalwood Kulfi with Saffron Cream Recipe
- Plantain Samosa with Chilli Jam
- Plantain Samosa with Chilli Jam Recipe
- Vikas Khanna’s Signature Aloo Gobi
- Vikas Khanna’s Signature Aloo Gobi Recipe
- How To Be A Michelin Star Chef
- How To Start Your Own Restaurant
Ananya Sharma –
Taking Shaan’s singing class has transformed my approach to music. His insights into voice modulation and performance have been a game-changer for me.
Rajesh Mehta –
Vikas Khanna’s online cooking class is a game-changer! The fusion of Indian and Western cuisines is brilliant. I appreciated the detailed instructions and the personal anecdotes he shared about each dish. The Jaggery Apple Tart was a hit at my family gathering. Can’t wait to try more recipes!
Komal Desai –
I loved every moment of this cooking class! Vikas Khanna’s passion for food shines through his lessons. The Curry Leaf Roasted Potato with Beet Soup was delicious and incredibly easy to prepare. The course is perfect for beginners and seasoned cooks alike. Thank you, Chef Vikas!
Arjun Patel –
Vikas Khanna brings his expertise right into your kitchen. The recipes are not only unique but also incredibly tasty. I was particularly impressed by the Curry Leaf Infused Scallops. This class has inspired me to explore cooking more seriously. Highly recommended!
Sanya Gupta –
Vikas Khanna’s cooking class blend of traditional and modern recipes is refreshing. I enjoyed learning about the plantain samosas and loved how he encourages creativity in the kitchen. The course materials are well-organized and easy to follow. Great for anyone who loves cooking!